Skip to main content

Hot Pot Of Treasure Over Lunch

I HAVEN'T MET MY WORKING COLLEAGUES FOR A LONG WHILE NOW... it was great meeting up even with two of them only *the ones working* plus another two non-working like me last Friday.  With the long lunch hour they had, we decided to go for a Hot Pot Lunch at Fong Wei Ge restaurant in town...
My ex-working and food buddies!   
It was so fun catching up with them... 
We were the "Empat Sekawan" once-upon-a-time in our office... 
We had laughter, we had joyful tears... all turn out for the better....
"I love the three of you!"... 
And now the retirees versus the working ones... 
Soon .... one by one will join our club... hahahaaa....
Over the hot pot of gold, 
we shared our sweet memories of our yesteryears working life together...
The treasure seems endlesssssss.....
Let's dig in!!
We also ordered Salted Fish Minced Meat....
Our favourite dish of all times...
We were a greedy lot... this was not left out in our orders... 
Everything was cleared by the time we left our table.... 
Hope we can get together again... at least once a month... 
More catching up to do!


Comments

  1. All the faces are familiar to me by now as they are your foodie goodie friends. Great company, great food and I love all the food as much as how you people love & enjoy.

    ReplyDelete
  2. Good idea! Let's all meet up at least once a month to keep the fire going!

    ReplyDelete
  3. Everything i like except bittergourd, no thank you to bittergourd...

    ReplyDelete
  4. enjoying good food, enjoying retirement = enjoying life..
    I learnt one bitter gourd recipe from the food you ordered.

    ReplyDelete
  5. Once a month gathering with kakis is sure nice. :)

    ReplyDelete
  6. What a beautiful bonding session with friends and good food.

    ReplyDelete
  7. You ladies sure have big appetite!!!

    ReplyDelete
  8. Hey! Steamboat!!! I like!

    Salted fish minced meat looks like lor bak except it is one big piece, not cylindrical and long. My SIL makes that too but in patties - very nice!

    ReplyDelete
  9. Haha! Love the way you put it: the retirees vs the working ones. You definitely seem to be enjoying your retired life. That's a great thing to know. :-)

    ReplyDelete
  10. Now I know from Claire's and Arthur's blog that retirement life is really in heaven, because it is all about feasting on nice food and nice outing, I am envy.

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Chinese New Year Reunion Dinner At San Jose 2022

TABLE FOR FOUR... We had our own reunion Chinese New Year dinner on Monday evening.... we made a simple one, just hot pot at home.  All we have to do is to clean the vegetables, get everything defrosted... and the hot pot boiling with a packet of seasoning.  They sell a lot of hot pot seasoning over here, from tomato soup to shrimp and chicken soup, I just threw in the whole packet of paste.  No doubt not so healthy but it is so easily done....  As usual, Chinese New Year won't be CNY without a plate of Loe Sang...  No crackers so I put in a few pieces of Tacos... LOL... Most important is the sauce....  The apricot, plum sauce and honey makes it right.... And our dishes for the evening..... We ate too much shrimps the day before so we omitted for this evening.... Simple and yet satisfying meal for our Reunion Dinner....

Cookies For Chinese New Year 2022 In San Jose

MISSING IN BLOGGING AGAIN.... this has become a norm now ever since I arrived to this continental... LOL... Now I understand the word of Full Commitment when it comes to taking care of baby... seriously, I have to be fully commited and occupied by this little cheeky fella who is now going to be his 10th month soon.  Wow... time flies, when I first came, he was just slightly over four months... that being said, it is soon time fo rme to pack my bags and leave.  LOL... My 6 months being a babysitter is soon over... and did I say I can hardly wait?  NO, NO... I love my job here and I am going to miss my baby tremendously!  I only don't miss his cries!  LOL...  OK, by the time I write this post, Chinese New Year is over, it is now the 4th day of CNY.  Two days before the Lunar New Year, my daughter-in-law and I cooperated fully and baked a few types of cookies.  Looking back at these pictures, I dare say that we did a good job... not on the cookies but at least we had a great time bond

Buffet Lunch At Baccanal Caesar Palace Hotel, Las Vegas

BUFFET LUNCH... We made reservation for a nice buffet a week before we came to Las Vegas, the buffet is one of its kind in Caesar Palace, Baccanal is the name of the restaurant.  My kids were saying that we must have at least one good and memorable meal while here in Las Vegas and they chose the seafood buffet.  It cost around $90 per pax and being Asians, sure we would be attracted to just seafood!  Alaska Crabs... hairy crabs....lobster claws..  clams etc etc...  Oh, I did not take much photos on what we ate, just too busy stuffing in and to take out the camera with dirty hands and all.  LOL.... Just the initial stage and after that, it was all about eating and eating... oh, by the way, they only allowed 90 minutes in the restaurant, but I don't think they timed anyone... LOL.. Anyway, we took that amount of time to finish our food, sipping free champayne and mocktail too.  What a scrumptious meal... from mains to desserts, I think we only had one meal done for that day itself...