THE FIRST STOP UPON ARRIVING TO PENANG WAS TO HAVE LUNCH....
Lunch hour was over....and we were the second last guests... I think...
What does it say here? hmmm......
They only have these for us.... a combination of pork, beancurd and eggs....
And double boiled soup.....
Looks familiar.... ?? Yes... chu toe !
And they tasted to "pepper-rich"... long time I didn't get to drink this.....
Remember, fish noodles only start at 4pm....
After our lunch, we stopped here for my "fix"... hahahaha....
My snacks after my lunch.... then only I feel the "burp" of satisfaction!
You sure can eat!! ^^ReplyDelete
Little bit here and there... :)Delete
Oh I love the jian di kuih... Hope you are feeling much better Claire.ReplyDelete
Me too!! Yes, feeling better than before... thanksDelete
Ooohhh...is that "too thor thng"? I love it too! And of course, how to resist the deep fried kueh bakul :DReplyDelete
Cannot resist.. later will buy again!!Delete
I loves the soup... Long time i didn't drink that too...ReplyDelete
Me too... very spicy and hot...Delete
I love that egg!!! Why Canton City? Like Canton-i, the Chinese restaurant chain.ReplyDelete
No, it is not the chain one.. maybe cantonese food?Delete
wah, i saw the signboard and there are actually a lot of signature dishes sold in the restaurant.. you should have brought more people to go along with you so that you can all order more dishes to try, hahaha!! wah, i underestimated you, you walloped three piece of the fried nin-ko!! hebat~~ :pReplyDelete
Two only la!! hahahaa...Delete
Ha ha I am eyeing the snacks, the last item!ReplyDelete
Alright.. we go later to buy ok!!Delete
Chu toe must be so delicious after so long. Enjoy yourself in Penang!ReplyDelete
Thank you Mun!!Delete
Er... I seen this Canton City last week, but did not go in because it was too full and I did not want to wait. Must be pretty good if their items are sold out..ReplyDelete
But at 2pm, it was so empty.. yeah, I think evenings must be pretty full..Delete
Is the last picture the kueh which they put the sticky Chinese New Year brown "cake" inside and deep fry it? I love it too.ReplyDelete
Yes, yes!! That is my favourite kueh if fried with yam or sweet potato...!Delete