Skip to main content

Worth Coming By Thai Baiyok, Lorong Selamat, Penang

BESIDES THE HAWKERS' SPREE IN PENANG, we took a nice Thai dinner at the Lorong Selamat, a shop called Thai Baiyok.  My friend recommended this place for us to go... since my girl and I love Thai food, we readily went for it.  At first we could not locate the place along Lorong Selamat, we overshot it, the shop is on the left side, just a short distance away right after the turning.

Thai Baiyok... wonder what it means... 
As usual, we had our dinner early to beat the crowd....
The first customers to patronize so that we could get our food in no time....
This is an appetizer dish...
I would highly recommend this... 
Sweet and spicy at the same time...
Just put some fillings onto the leave.... and into the mouth it goes.....
And I bet one will not regret once it is there...
hahahahaa...
Here is the closer version.... 
Surprisingly we saw Otak-Otak in the menu...
And it came out like this...
Wrapped like a bird.... 
Kind of special, right?
Oh, are we eating Thai or Nyonya now.... 
Just look at that.... filled to the brim....
Aromatic and fragrance fillings such as prawns and squids and of course, fish too....
I was thinking of the boys when this came out...
They would love to have the special Thai otak otak!
As for the greens, we have bitter gourd stir-fry with salted eggs...
I know many do not like bitter gourd but I am glad my girl does not mind at all...
Another to go for is the Tomyam Fish...
One must not leave Tomyam out when it comes to Thai food, right?
Pineapple rice to try.....
And we preferred the taste of Belacan rice with these condiments at the side....
For this meal the bill came to around RM100 for the three of us...
Looking back at the pictures, we are considered "Big Eaters" eh....
We managed to clear all the dishes without any difficulty!
Shall we come by here again?
Our smiles has given away the answer... I guess... 
hahahahaa...

Comments

  1. Ooooo...Thai!!! I want! I want!!! Anytime!!! Otak-otak looks like Payung's, just a lot bigger and extra ingredients - prawns and squids inside? Must be so so so so nice!!! Anybody coming here from Penang? Must get him or her to tapao - I wanna try!!!

    ReplyDelete
    Replies
    1. hahahaha.. You should shout it out in FB.. maybe someone can hear you there!

      Delete
  2. I only know Lorong Selamat because of the overpriced and overrated fried koay teow, haha!! so there's a hidden gem amongst the stalls.. looks like this Thai restaurant has accustomed to the local taste somehow huh?? that otak-otak is indeed a HUGE one, OMG, sure can satisfy everyone huh?? :)

    ReplyDelete
    Replies
    1. Yeah, hope you will try it one day and let me know how it tastes for you...

      Delete
  3. 1st time seeing such big size otak otak. Must be nice with prawn & squid. Yumm!!!!

    ReplyDelete
  4. Oh Claire, can I tag along on your next trip to Penang? *Wink* *wink*

    ReplyDelete
  5. Beautiful photo of you and your daughter! Both look so sweet. So much food for 3 persons. As both of you do not eat much, person 3 must be a super big eater!

    ReplyDelete
    Replies
    1. Enough for five! Oh, when it comes to these kind of food, I can eat a lot.. hahahaa..

      Delete
  6. Not much into Thai food but I would never say "no" to trying new food and new place. :)

    Thais are well-known for their spices and herbs so I am sure its tom yam and appetizer were good.

    Lol. A chicken-wrapped otak-otak??

    ReplyDelete
  7. The otak-otak portion looks so so big, I can imagine myself scooping with a spoon, no need rice or whatever, just give me a spoon, I can eat all..The tomyam fish very "hoiwai", but sure sweat after drinking the soup..

    ReplyDelete
  8. Here a lot of Thai eateries also offer otak-otak. I think Thai also have their own otak-otak. Different compared to the Nyonya versions one...

    ReplyDelete
  9. Thai food anytime for me! I have never had that daun kaduk appetizer before. It should be quite nice. The otak-otak looks like quite a big portion.

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Chinese New Year Reunion Dinner At San Jose 2022

TABLE FOR FOUR... We had our own reunion Chinese New Year dinner on Monday evening.... we made a simple one, just hot pot at home.  All we have to do is to clean the vegetables, get everything defrosted... and the hot pot boiling with a packet of seasoning.  They sell a lot of hot pot seasoning over here, from tomato soup to shrimp and chicken soup, I just threw in the whole packet of paste.  No doubt not so healthy but it is so easily done....  As usual, Chinese New Year won't be CNY without a plate of Loe Sang...  No crackers so I put in a few pieces of Tacos... LOL... Most important is the sauce....  The apricot, plum sauce and honey makes it right.... And our dishes for the evening..... We ate too much shrimps the day before so we omitted for this evening.... Simple and yet satisfying meal for our Reunion Dinner....

Cookies For Chinese New Year 2022 In San Jose

MISSING IN BLOGGING AGAIN.... this has become a norm now ever since I arrived to this continental... LOL... Now I understand the word of Full Commitment when it comes to taking care of baby... seriously, I have to be fully commited and occupied by this little cheeky fella who is now going to be his 10th month soon.  Wow... time flies, when I first came, he was just slightly over four months... that being said, it is soon time fo rme to pack my bags and leave.  LOL... My 6 months being a babysitter is soon over... and did I say I can hardly wait?  NO, NO... I love my job here and I am going to miss my baby tremendously!  I only don't miss his cries!  LOL...  OK, by the time I write this post, Chinese New Year is over, it is now the 4th day of CNY.  Two days before the Lunar New Year, my daughter-in-law and I cooperated fully and baked a few types of cookies.  Looking back at these pictures, I dare say that we did a good job... not on the cookies but at least we had a great time bond

Buffet Lunch At Baccanal Caesar Palace Hotel, Las Vegas

BUFFET LUNCH... We made reservation for a nice buffet a week before we came to Las Vegas, the buffet is one of its kind in Caesar Palace, Baccanal is the name of the restaurant.  My kids were saying that we must have at least one good and memorable meal while here in Las Vegas and they chose the seafood buffet.  It cost around $90 per pax and being Asians, sure we would be attracted to just seafood!  Alaska Crabs... hairy crabs....lobster claws..  clams etc etc...  Oh, I did not take much photos on what we ate, just too busy stuffing in and to take out the camera with dirty hands and all.  LOL.... Just the initial stage and after that, it was all about eating and eating... oh, by the way, they only allowed 90 minutes in the restaurant, but I don't think they timed anyone... LOL.. Anyway, we took that amount of time to finish our food, sipping free champayne and mocktail too.  What a scrumptious meal... from mains to desserts, I think we only had one meal done for that day itself...