Skip to main content

Let's Go Indoor Picnic, Singapore

PICNIC INDOORS...

Back in Singapore, Andy suggested going to Picnic for our dinner.  For a moment, I was puzzled, then I was told that Picnic is the name of an indoor restaurant at Wisma Atria, I was amazed when I saw the settings and ambiance.  It seems the lighting changes by time and season and there are quite a number of stalls to choose from, Japanese food, Italian, western, asian.... all inside the comfort of an indoor dining eatery under one roof. 

As usual, I was lost for choices... what shall I order here?  After walking round the area, I settled for a plate of beef balls spaghetti.... Andy settled for their special beef burger with fries....
Very nice ambiance... and we settled here in the "garden" for our dinner... 
Andy's Beefger....
My plate of Italian food... 
With meatballs... 
Me and my dinner!
Apple Pie ordered by my girl... 
And the evening was not completed yet... 
As we walked out from the mall, we saw this...
Gelato ice cream!
Alright, a small cup will do... 
Just to satisfy!  

Comments

  1. I love this kind of cozy ambiance! I have bookmarked this place!

    ReplyDelete
  2. No mention of the prices? Actually, without converting, eating out in Singapore can be quite cheap. Classier places like this one here can be real slaughterhouses.

    ReplyDelete
  3. Very nice place for makan makan.

    ReplyDelete
  4. I go for the fries and beef patty! yum yum yum!

    ReplyDelete
  5. I am very impressed bu this place. It is unusual and looks so good! All the buffets from different countries, it would be so hard to choose!

    ReplyDelete
  6. Picnic makes me think of the other picnic if you didn't mention indoor picnic...

    ReplyDelete
  7. I want the meatballs, the interior is really very nice, i like to dine in such cosy place

    ReplyDelete
  8. Very colourful food court. Food looked good as well.

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Our Orders From Afghanistan, Spanish And Australia

My Final post on the Food Festival in the Victoria Market on Wednesday night.... The atmosphere at the market was "enhanced" by the cheerful songs and music by a group band... It was indeed a merry evening filled with music-licous folk songs in the air... . Ok, how to find four seats in this crowd.... hmmmm....... Somehow we managed to... and these were what my boys brought back to our table.... Mexican rice with oysters... or is it Spanish rice?   Both are the same, I guess... LOL.... Afghanistan Food.... chunks of chicken meat with naan.... Brazilian food.... don't ask me what it is.... I just ate what was on the table....  But I am amazed by this giant burger....  ..... and what burger is this? They told me it is Crocodile Tail Burger! Meat from the crocodile tail?  Is it just a name or what... I really don't know... Took a few bites of it... and I am full!! Well, these were the food we

My Failed Project In Baking Mini Egg Cakes

FAILED THIS TIME..... I don't know why, I follow exactly the ingredients and the method written in her website but it was not successful.  Something went wrong somewhere but I don't think I want to try it again.  This recipe is called Mini Egg Cake which is supposed to be soft, airy, light sponge cake but the way I made them, they turned out hard and crusty cake.   If I try again one day, I will half the portion... cos I like to eat these traditional egg cakes.... The Ingredients...  No point putting the recipe here since I failed..  LOL...  The portions of this recipe....  It looked very promising when I put them into the oven.... Even when they were in the baking process... they look good, aren't they? LOL...  I was so happy just by looking at the mini egg cakes in the tray....  And after they were let out... my heart sank....  The minute I took them out from the tray, I knew... Hard at the top...  Tak Jadi = Failed.... Now come to t

Home Cooked Dishes

NOT MUCH HAPPENING... and lazy too.... My neighbour gave me half pumpkin and I have been keeping it for a couple of days before I finally decide what to do with it.  I cook it into small chunks and sauteed it with minced meat, okra and basil leaves.  Yes, it would be great to put in some small cilipadi but unfortunately, I did not find any in my fridge.  Steamed a bowl of rice and that was meal for dinner.... One dish meal....  Pumpkin reminds me of sweet potatoes...sweet after cooking... Another dinner meal consist of Sambal Fish, black pepper met and a hard boiled egg  I only boiled the egg, the other two dishes were "sponsored" by my neighbour... LOL...