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Tuesday, March 5, 2019

Birthday Lunch At Grandma's Kitchen, Bukit Indah, Johor

FROM TAIPEI TO CHANGI AIRPORT...
It was around 8pm when we landed safely at Changi Airport... from there, we made our trip back to Johor, reaching our little nest an hour before midnight.  It was indeed a very foodful trip...

So.. I stayed in Johor for a few days before flying back to Ipoh.  What did I do there?  During the next few days, I  went out for breakfast with my ever faithful sister-in-law who effortlessly comes to fetch me.  In the evenings, I cook simple dinner for two... and during one weekend, we went out to Grandma Kitchen for a nice lunch with these young guys... yes, to celebrate Andy's birthday actually before I left Johor...

This is our second visit to Grandma's Kitchen in Bukit Indah...
We had their cheesy meehoon with prawns.... 

My favourite dish... 
Fried fish with sweet sour sauce.... 
Braised croak croak with mushrooms... 
So...shall we dig in?
After our lunch, we had a simple cake cutting at one of the cafes nearby.... 
Blessed Belated Birthday Andy!

5 comments:

  1. Happy Belated Birthday to Andy! Cheesy meehoon sounds worth a try.

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  2. The three of you are beautiful with those big smiles!

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  3. Belated birthday greetings, Andy. Where's the darling? Food sure looks good!

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  4. What a nice birthday lunch and I like the cake!

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  5. Beautiful smiles on the faces. Happy belated birthday to Andy! I wonder how the cheesy meehoon tastes like.

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Thank you, readers!