Skip to main content

Assam Laksa And Lemak Laksa At My Own Cafe, Penang

FOODIE TIME.... Since it was a day trip, we wanted to try more food by sharing out our portions.  If each of us take a full bowl each, then we would not be able to try other varieties... LOL... now at our senior age, I guess our tummies have shrunk a bit.  I get full very easily but if I do more walking after eating, then I can be able to tuck in more.  That was what we did after we had our breakfast along Perak Road.... 
We ordered three bowls of their Classic Hokkien noodles special.... added ingredients...
One bowl is missing cos we could not sit together as 4 persons due to SOP... 
Anyway, we shared out the noodles for breakfast.... 
Then we drove to Lebuh Cannon... 
Even though it was a Sunday, there was no crowd...
I guess people are still skeptical going around places...
First time I see Penang in her quiet state... 
We walked around the area...
That was where I bought my doggie stuff.... 
We stopped here for our break... 
My Own Cafe...
This is the owner... who mentioned that he paid RM2K to have his picture painted in the shop..
We were their first customers... I guess...
We had the whole shop to ourselves.... 
This is really the best time to visit Penang on a weekend... 
Now no crowd, no queue, easy parking... 
We ordered one bowl of Assam Laksa.... 
And a bowl of Lemak Laksa... 
Both were equally good even though they taste differently.... 
I have bookmarked this shop for future laksa-ing... LOL... 
And two glasses of mixed fruit juice plus 6 springrolls which I have forgotten to take picture!
Oh no, I cannot call myself a food blogger now... LOL...
After our Laksa tasting, we dropped by at the Kuih Culture
along Kimberley Street for some desserts... 
I did not take pictures in this place at all... 
Confirmed... cannot say I am food blogger liow!

Comments

  1. Oh, thanks for recommending this place. I must bookmark it too. Are the laksa prices higher than the air itam stalls? If yes, maybe that is the reason, you all are the first customers there.

    ReplyDelete
  2. All good! Penang Hokkien mee, no prawns? I remember last time there were one or two, at least. Also called Penang har mee.

    ReplyDelete
  3. I have tried the food here and it was not bad. :D

    ReplyDelete
  4. I bet most places are not crowded now, and it would be fast to get a table.

    ReplyDelete
  5. Let's go back for the laksa again. Thinking of the laksa makes me drool! Slurps.

    ReplyDelete
  6. Here in sg, our hokkien prawn noodles dont come with hard boiled eggs.

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

An Evening Dinner At Chef Chew Kitchen, Petaling Jaya

BACK TO SG. BULOH for a couple of days.... Come evening, we went for dinner at Chef Chew Kitchen in Seksyen 19, Petaling Jaya.  Since it was my first time there, I did not know what to expect except to sit back, relax and eat.  LOL... It is a one shop lot restaurant so tables are very limited.  Reservation was made at 6pm to be on the safe side, to avoid crowds and waiting for food was very minimized at this time of the day.  For the seven of us, these dishes were served on the table... Thumbs up even before the dinner...  And soon these are served...  Claypot braised ribs...  Their signature dish... Fish Maw...  First time eating fish maw which is whitish in colour...  Black Beancurd with Pumpkin sauce... Hey, this restaurant indeed serves new to me! This must be Sweet Sauce Chicken... For the American... Cos we Asians like Steamed Chicken like this!  LOL...  And the star dish of the dinner is this...  Freshly steamed and succulent prawns

Our Orders From Afghanistan, Spanish And Australia

My Final post on the Food Festival in the Victoria Market on Wednesday night.... The atmosphere at the market was "enhanced" by the cheerful songs and music by a group band... It was indeed a merry evening filled with music-licous folk songs in the air... . Ok, how to find four seats in this crowd.... hmmmm....... Somehow we managed to... and these were what my boys brought back to our table.... Mexican rice with oysters... or is it Spanish rice?   Both are the same, I guess... LOL.... Afghanistan Food.... chunks of chicken meat with naan.... Brazilian food.... don't ask me what it is.... I just ate what was on the table....  But I am amazed by this giant burger....  ..... and what burger is this? They told me it is Crocodile Tail Burger! Meat from the crocodile tail?  Is it just a name or what... I really don't know... Took a few bites of it... and I am full!! Well, these were the food we

Reunion At Museum Restaurant At Starling Mall

CLASSMATES REUNION... but not from my year.  i just tagged along with my sister who wanted my company that evening.  She was going to meet up with some of her classmates at The Starling mall.  I did not want to drive there, taking Grab is a much easier and practical choice, considering it was rush hour in the evening.  Furthermore, I am not familiar with the roads... both of us might panic on the federal highway.  LOL...  Having someone to take us there is so stress free, we only have to pay RM20 for the ride.  :)  Our first time to Startling Mall and being made familiar by one of the bloggers, Phong Hong who used to post up her lunch meals taken from there.  We were supposed to meet up at 7pm but we reached there an hour earlier to "survey" the shops and ended up buying a "bit."  Blame it on my sister who always like to give positive comments most of the time!   The dinner was held at The Museum.... Originated from Ipoh actually and how there is a branch