Friday, October 30, 2020

Porridge Day At Hup Kie Restaurant, Ipoh

NEW SHOP IN TOWN...  Just opened for two months only, that was what we were told... another shop for us to go eat porridge is Hup Kie at Jalan Raja Ekram.  My friends and I arranged to meet at noon and the three of us were right on time.  LOL... 

Only one table was occupied when we entered the premises and two more tables were filled while we were eating.  We asked the owner to recommend their special dishes for porridge and we ended up taking 4 dishes for just the three of us.  

He told us we must try their appetizer...
Crispy dried shrimps with onions marinated with vinegar... I think... 
Yes, indeed it was nice... can go with rice and porridge anytime!
Mixed variety of braised stuff.... 
Beancurd, eggs, pork and the innards... 
Get what I meant?  Innards... LOL.. 
A bit of this and that... 
2 pieces of "salty steamed fish"
Can go very well with porridge too!
And a plate of crispy fried pork.... 
A big table for the 3 of us.... 
We ordered 4 bowls of porridge and one bowl of rice... 
And the bill came to around RM61 plus drinks...
The 4 dishes we ordered can accommodate 4-5 people anytime!

9 comments:

  1. I love this type of porridge, plain porridge and we order the dishes to go with it. Only problem we order too much, never know where to stop and it can get very expensive.

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  2. all the condiments and dishes go well with porridge! yummy!

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  3. Wah! I love that Crispy dried shrimps with onions. I am a porridge lover any minute because I am a Teochew Nang......

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  4. Looks good, especially the crispy dish!

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  5. Can finish so much food? Is the salty fish very salty or just a bit salty?

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  6. See already, feeling so hungry! I am curious about the crispy dried shrimps with marinated onions. It sounds delicious and appetizing.

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  7. This time we over ordered, thinking there were 4 of us. Lol! Can go again.

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  8. Sometimes these teochew porridge can get very expensive at times.

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  9. I like the braised stuff and the crispy fried pork!

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