After taking these 3 and paying RM5 something, we agree unanimously that we will not see the last of this ALL INN cafe....
and for cooling effect, this is the best... toongkwa (pumpkin) with loong ngan (dragon's eyes) or mata kuching in Malay... :)
As you all know, I am now a confirmed Senior and have joined the Club for almost a decade now. LOL... Time flies, as the saying goes. It i...
yummy ..i love tong sui with fried bee hoon! Is the clock tower near the railway stn 'tong sui' still around?
ReplyDeleteno more..the old auntie has shifted to the stall behind 'The Store' near Mun Choong Restaurant.. u should go try this one when u come back.. today was also my first time..
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