Skip to main content

Ipoh Waller Court Chee Cheong Fun

It has been a long while since I last tasted the Waller Court Chee Cheong Fun (flat white noodles with special sauce) and I kind of missed it. So this early morning I made a trip there to satisfy the hunger...
this stall is situated opposite a coffeeshop
and I have to "shout" CHEE CHEONG FUN
to the boss to make an order....
Most times he can hear me... :)
that proves I have a loud voice!
And this coffeeshop served a special dessert today...
Water chestnut boiled with white fungus... 
Very nice and it cost only RM1.50!

Fast forward to evening...
I love to eat this....
By the way, do you know what it is?
Can guess?

Comments

  1. The dessert was so cheap! Only RM1.50!!

    The black thing looks like a Black charcoal Cake or you found it under car???

    ReplyDelete
  2. the dessert seems really creamy!

    ReplyDelete
  3. Look like purple sweet potato to me ;)

    ReplyDelete
  4. Well, my guesses are ether a truffle or a brownie. I hope you tell us tomorrow!!

    ReplyDelete
  5. Ok, not really my fvaourite...all.

    ReplyDelete
  6. This comment has been removed by a blog administrator.

    ReplyDelete
  7. wah you shouted from inside the restaurant to the stall opposite!! fuyoh, very "geng"!! no wonder you need to drink the tong shui to sooth our throat, hahahaha..

    the dark dark things you had, errr, looks like purple sweet potato to me..

    ReplyDelete
  8. Not really a fan of chee cheong fun but I love the dessert especially during this hot weather.

    ReplyDelete
  9. BTW, last pix is the purple sweet potato.

    ReplyDelete
  10. very purple sweet potato.. haha!~

    ReplyDelete
  11. Wah, the chee cheong fun has so much sauce! I like mine plain with just sesame oil, soya sauce.

    ReplyDelete
  12. Dessert for only RM1.50, very cheap. That should be purple sweet potato.

    ReplyDelete
  13. Love the generous sauce piled onto the CCF! :) I think it is a purple sweet potato.
    +Ant+

    ReplyDelete
  14. Looks like purple sweet potato! :) I usually eat the yellow one. haha

    ReplyDelete
  15. Yes, all of you are correct! It is purple sweet potato... I love all types .. yellow, orange or purple..

    ReplyDelete
  16. Hi,

    Wanna ask u where to get this special dessert "Water chestnut boiled with fungus"?? Where is the shop??

    Between, I'm also an Ipoh-ian..... :D

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Our Orders From Afghanistan, Spanish And Australia

My Final post on the Food Festival in the Victoria Market on Wednesday night.... The atmosphere at the market was "enhanced" by the cheerful songs and music by a group band... It was indeed a merry evening filled with music-licous folk songs in the air... . Ok, how to find four seats in this crowd.... hmmmm....... Somehow we managed to... and these were what my boys brought back to our table.... Mexican rice with oysters... or is it Spanish rice?   Both are the same, I guess... LOL.... Afghanistan Food.... chunks of chicken meat with naan.... Brazilian food.... don't ask me what it is.... I just ate what was on the table....  But I am amazed by this giant burger....  ..... and what burger is this? They told me it is Crocodile Tail Burger! Meat from the crocodile tail?  Is it just a name or what... I really don't know... Took a few bites of it... and I am full!! Well, these were the food we

My Failed Project In Baking Mini Egg Cakes

FAILED THIS TIME..... I don't know why, I follow exactly the ingredients and the method written in her website but it was not successful.  Something went wrong somewhere but I don't think I want to try it again.  This recipe is called Mini Egg Cake which is supposed to be soft, airy, light sponge cake but the way I made them, they turned out hard and crusty cake.   If I try again one day, I will half the portion... cos I like to eat these traditional egg cakes.... The Ingredients...  No point putting the recipe here since I failed..  LOL...  The portions of this recipe....  It looked very promising when I put them into the oven.... Even when they were in the baking process... they look good, aren't they? LOL...  I was so happy just by looking at the mini egg cakes in the tray....  And after they were let out... my heart sank....  The minute I took them out from the tray, I knew... Hard at the top...  Tak Jadi = Failed.... Now come to t

Home Cooked Dishes

NOT MUCH HAPPENING... and lazy too.... My neighbour gave me half pumpkin and I have been keeping it for a couple of days before I finally decide what to do with it.  I cook it into small chunks and sauteed it with minced meat, okra and basil leaves.  Yes, it would be great to put in some small cilipadi but unfortunately, I did not find any in my fridge.  Steamed a bowl of rice and that was meal for dinner.... One dish meal....  Pumpkin reminds me of sweet potatoes...sweet after cooking... Another dinner meal consist of Sambal Fish, black pepper met and a hard boiled egg  I only boiled the egg, the other two dishes were "sponsored" by my neighbour... LOL...