Skip to main content

Sungai Wang Seafood Restaurant In Kampong Simee, Ipoh

In less than a week, I went to Sungai Wang for my dinner... No, I didn't go to KL to have my dinner, this Sungai Wang is in Ipoh and in Kampong Simee....It is actually a corner shop or should I say a restaurant without air con but it is quite cooling, not to worry about that.  Diagonally opposite a primary school called Chung Tak, I took my friend on one occasion there on Thursday night and last evening, I took my family there...

For both my friend and I, we ordered three dishes and we were quite satisfied with what we ordered... something quite special especially the first dish here....
Steamed brinjals (eggplant) with Lots and Lots of toppings...
These fried garlic, dried shrimps, onions really "enhance" this dish to the brim!
Best!!
 The "Leng Lui" there recommended clams cooked with "kam heong" leaves
Great combination with the basil leaves, I love this too!
And I think we "over-ordered"
This is claypot mixed varieties....as shown here...
How to finish these three dishes by only Tow Ladies?
Well... I was surprised that we managed to!
A glimpse of how the shop looks like...
Open and airy....
For the above three dishes plus rice, the bill came to RM39.00...
These were taken on Thursday night....
Then last night I took my family to the same place for dinner...
But of course, we didn't order the same food... :)


Comments

  1. Food looks good and best part is so cheap. Portion is huge and luckily manage to finish all.

    ReplyDelete
  2. Rm39 for all these is not expensive at all, wonder if they do serve other fresh seafood? :P

    ReplyDelete
  3. Irene: that shows how hungry and tasty the food is... just the two of us ladies can finished it all.. :)


    ken: besides that, they have live fish.. not so sure got crabs or not, havent come to ordering yet..

    ReplyDelete
  4. kam heong clams!!!! yummy! =DDD RM39 only?!

    ReplyDelete
  5. That's a whole lot of food! Glad you liked it so much that you went back!

    ReplyDelete
  6. RM39 is really affordable! If only I live around there.

    ReplyDelete
  7. hahaha, three dishes for two ladies?? always too excited to order the nice dishes, ended up realized you cannot finished them.. but then the brinjals and lala and tofu all looked so delicious leh, how to choose right??

    ReplyDelete
  8. Oh there's a Sungai Wang in Ipoh also? LOL!

    ReplyDelete
  9. For RM39, all these dishes are relatively cheap. :D

    ReplyDelete
  10. The cam heong clams must be darn yummy. :D

    ReplyDelete
  11. Ok, the usual stuff...but RM39 is soooooo cheap!

    ReplyDelete
  12. henry: only? yeah..only.. hahaa..


    ginny: yeah, went back for the 2nd time within 3 days...

    ReplyDelete
  13. mun: but then the salary in Ipoh is much lower.. :(


    sk: we finished them alright.. dont want to waste good food.. we ordered small rice so that we can stomach the rest! :)

    ReplyDelete
  14. foong: yes, Kam Hor.. hahaha..


    tekkaus: now come to think of it, it is cheap..

    ReplyDelete
  15. stp: you think so too? I think Sibu also serves reasonably cheap too..


    sharon: then you must come and try.. hahaha...

    ReplyDelete
  16. wow...that plate of brinjal is a STAR... love the toppings.

    ReplyDelete
  17. mnhl: hahaha.. star ratings!


    kathy: so cham ah... understood!

    ReplyDelete
  18. mnhl: hahaha.. star ratings!


    kathy: so cham ah... understood!

    ReplyDelete
  19. Great River Money *Sungai Wang* flows all the way up to Palor

    ReplyDelete
  20. I would love the brinjal and the lala..

    ReplyDelete
  21. The clams looks very good.

    Greetings,
    Filip

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Two Dishes One Soup Dinner

AUNTIE'S SIMPLE COOKING... for dinner on one evening.... Defrosted a piece of cod, my last piece in the freezer besides another few more pieces of other types of fish.  I think I consume the most fish this year, never bought so many types of fish before.  Maybe it is made easier for me this year cos of the online shopping at Gracious, cleaned, vacuumed and free delivery above RM50.   My last piece of cod.... A plate of greens called Yau Mak...  Not so sure what it is called in English And chicken herbal soup....  My complete meal for one evening....  As usual, I do not take much rice... Or perhaps I did not take rice at all for this meal....  LOL... 

A Short Stay At Fatima Hospital

TWELVE DAYS SINCE my last post.... I was admitted to the hospital last week for heart palpitations and was under observation for two nights.... Thank God all is well now....  And it is still all about food... this time from the hospital... LOL...  For breakfast 2 slices of bread... oats and milo.... I opted for porridge during one lunch.... And for dinner....  Wanton noodles for breakfast before I was discharged.... This was attached to my body to monitor the palpitations....  And the doctor whom I have chosen without recommendations... I saw the hospital profiles on the doctors  And I chose him because of his cheerful profile picture.... Yes, indeed he is what he looks... And I feel better after that... LOL... 

My White Elephant

WHITE ELEPHANT.... still laying on my table for two months I think....   My friend groomer is not free these days, my poor Labby badly needs her hair cut and leaving no choice, I ordered the grooming shaver online.  I thought it would be easy to install the shaver to the appliance and till today, I am still at my wits end on how it is fixed.  My friend gave me a tip... check out the Youtube, she said.  Yeah, how come I did not think of that.....  But till today, I have not even touched it and my poor furry member will have to wait till this Mama has her right mood to do it.   My own hair also badly needs a hair cut and with the high Covid cases each day, I guess I have to tolerate for another month with my unruly hair..... or perhaps I can make use of this clipper on myself before I use it on my furry member!  LOL.... Crazy me! Still standing nicely on the table....  Still looking at the gadgets.... and not doing anything about them... I am happy with this dish....  Better looking afte