Skip to main content

At Two Six Restaurant In Panglima Street, Ipoh

We love coming to this shop for our meals but we did not know the name of the shop until today!  After parking her car, my colleague mumbled to herself.. "What a funny name, Two Six" ... then only I looked up and saw the name... It should be "One Two Six".. I told her... meaning "Can get food" but why just "Two Six?"  Anyone can decipher that?
Two Six Shop along Panglima Street in Old Town, Ipoh...
Shouldn't it be One Two Six?  "Wan Toe Sik"   
Chinese.. Chinese....
This time we didn't order soup base noodles...
We opted for curry today.... 
My colleague ordered for extra cockles!   Yummsss...
One of us ordered BBQ meat with cockles...
As for myself, I didn't want the curry to be too spicy...
And the lady told me that she knows what to do....
That is why my curry is different from the above...
But I forgot to tell her that I just wanted roasted pork...
And ended up with three types of meat instead...
Each bowl cost around RM5 more or less... 
And I could not resist this egg custard as dessert to make the meal complete....
This cost RM2.50 and it was worth the price... the pudding was so smooth!
I wouldn't mind going just for the toasted bread and the egg custard anytime!

Comments

  1. The dessert is unbelievably cheap!

    ReplyDelete
    Replies
    1. Coffeeshop is certainly cheaper than the cafes.. :)

      Delete
  2. Nowadays, kopitiam likes to use funny names to attract cutomers (marketing strategy) like "chiak pa boi", 168 (yi lu fatt) meaning all the way prosperous, "ta chui pah" (big mouth). The curry looks fiery red. Nice dessert too.

    ReplyDelete
    Replies
    1. Yeah, all sorts of prosperous names! hahaa...

      Delete
  3. It all looks so good! I would be there slurping forever!

    ReplyDelete
    Replies
    1. Ginny, you will be drinking and drinking water! hahaha..

      Delete
  4. I thought all you people there No. 1 when it comes to eating spicy food. I was a typical Sibu Foochow until I went around with a Penang friend...and I started eating spicy food. My girl also - after Sg Petani, she can eat spicy food too - not before she left home. You ask my missus - she will say not spicy, no kick...not nice.

    ReplyDelete
    Replies
    1. wahhh... so your mrs is a spicy woman! No, I am not... if too hot, my taste buds all will be burning and will be too Kicked to know what's in the mouth!

      Delete
  5. Your curry mee has less red chili oil so is more healthy too. Good! The egg custard looks tasty.

    ReplyDelete
    Replies
    1. Yes, I cannot take too spicy... and I like desserts after a meal.. :)

      Delete
  6. Funny name.. Aiya nowadays ahh macam macam names got.. I've seen names like Restoran Feipor.. Haha..

    ReplyDelete
    Replies
    1. hahaha... Fei Loe or Fatty I heard.. Fei Por.. not yet.. Fat Mama got.. in Sibu, right?

      Delete
  7. I also cannot resist the egg custard, hehe...

    ReplyDelete
  8. oh, the curry looks good Claire!! and what did the boss do to make your curry less spicy?? she did not put belacan?? and wow, three types of meat in a bowl, that is so delicious and it's only RM5!!! cheap~~ and i also love that egg custard leh..

    ReplyDelete
    Replies
    1. Next time you come Ipoh, you must try out this... but of course, there are few other curry stalls which has more kick too!

      Delete
  9. The restaurant name so cute la, the person who named is so creative!!!

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Three Hours City Tour At Ensenada, Mexico

A THREE HOURS CITY TOUR when we embarked in Mexico on the second morning.   My sister booked the three hours city tour in Ensenada, Mexico, a van came to pick us up from the port.  Ensenada is the border of Mexico and it reminds me of Hatyai, a border town too between Malaysia and Thailand.  We were taken to a shopping area where we must haggle for the goods.  LOL.. Yes, something common in my own country... Anyway, we did not buy anything for ourselves... just a wooden handmade truck for my grandson which cost $8usd.   Nothing much to shout about on this three hours excursion, I was so sleepy on the way back to the ship that I dozed off and only awaken when we were driven through the town.  All in all, I just wanted to step onto Mexican soil and I would give this a miss if I were to go on this Mexico cruise again.  LOL... At the open area shopping walking towards the Blowhole... This is La Bufadora Blowhole, an amazing natural marine geyser that is capable of shooting water over 60 fe

Exploring The Sea Cruise Royal Caribbean

CRUISING ALONG.... Once we deposited our bags in our cabins, we had our buffet meal at the Hammerjack restaurant and exactly at 4pm, we heard a loud Horn signal...  ITS TIME TO SAIL ALONG THE PACIFIC OCEAN! And while the ship started to sail, we humans started to walk and explore.... to familarize ourselves inside the ship....  Elevators on each side of the ship....  Making my mark....  On another side....  We walked along to check out our food outlets... This Promenade Cafe  had became our regular joint .... We like to sit there enjoying our hot drinks and desserts... Free flow of food day and night.... Passing through the bars to the casino... The casino will open only when the ship is in international waters...  At one of the jackpot machines... I wonder if they are real?? But they are only $1 bundles... Then we went up to the highest floor.... The swimming deck.... Taken against the sun.... Nice sunset in the evening.... The Happy Trio!

First Day In The Royal Caribbean Cruise To Mexico

ROW ROW ROW YOUR BOAT.... gently down the sea....  Royal Caribbean, it is my second time following this giant vessel, the first time was from Singapore to Phuket, that was a very nice cruise.  So when my son mentioned that he found a good deal online, this time to Mexico, I agreed without hesitation.  Let's Go! A three nights stay with food and lodging only cost around $250 per person with at least one senior in per room.  Meals were either buffet style or fine dining, we can choose and cafes were opened 24 hours for us to rest and relax.  How not to resist... LOL...  And so here we are... just one week after landing in US, I was on the sea....  Looks small from afar...  It was a giant vessel with at least 14 floors.... On the way to embarking after Custom Clearance...  Our room for the next three nights....  Small and cosy.... And adjoining to my son's family room through a door...  The one with balcony cost a bit more...  A short briefing about safety after we checked in....