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Anyone Find This Delicious?

I AM A VERY FAIR PERSON...(says who??)

I will not display only the good delicious stuff, I will also show off funny and "geli" food if I were to come across... and one of them is this plate of fried koay teow shown below.

What I read in the menu was not this, they never mention raw egg on top. As far as I can remember, they said fried koay teow with egg gravy, so I thought it was like "wat tan hor" (noodles with egg gravy).... But when my plate of noodles came out, I was stunned for a few seconds... "Now should I eat this or should I ask the waiter to take it back?" What do u say?



conclusion : No, it didnt go back to the cook, eventually it went into my stomach...... now thinking back, I must praise myself for not being fussy, HOW DID I MANAGE TO EAT THAT NOODLES WITH THE RAW EGG!?

But then again, on the positive side, raw egg is good for health, hor? And another thing, got food on the table, still want to complain?? I should be very thankful instead... yeah yeah...

FYI, that plate and drink cost me RM10/- (for sure, 1st and last time they see me there) lol....
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Comments

  1. AnonymousMarch 26, 2009 at 10:22 PM

    ei claire, the raw egg really geli leh..i salute you!hehe..

    ReplyDelete
  2. ReanaclaireMarch 26, 2009 at 10:36 PM

    hehe.. actually ah, i took the egg white and mix with the koay teow.. the yolk i pushed it one side.. but somehow also got mixed with the noodles..now when i think of it, i wanna... wannna.....*censored*

    ReplyDelete
  3. MerrynMarch 26, 2009 at 10:37 PM

    i've seen this n ate it before.. not too bad ler.. shiok oso got that geliness in ur throat!

    ReplyDelete
  4. goolypopMarch 26, 2009 at 11:15 PM

    the kuey teoe super hot not? u cover kasi cook a bit lar.. But in Kl, got ppl eat hokkien mee, the black tai look mein like that also. Kar lap raw egg..smoother woh..

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  5. AnonymousMarch 26, 2009 at 11:15 PM

    haha... dont remind me.. i dont think i wanna eat that again...

    ReplyDelete
  6. KristieMarch 27, 2009 at 1:58 AM

    expensive char kuey teow claire!

    ReplyDelete
  7. AnonymousMarch 27, 2009 at 7:17 AM

    Raw egg's good for the voice. Can sing karaoke! LOL!!!

    ReplyDelete
  8. amycheahMarch 27, 2009 at 8:06 AM

    OMG, Claire. Geli nia I tengok that char koay teow. If me, sure I tak makan leh! U "keng" huh, still can telan even u said u put aside the yolk...but still,that is geli to me.

    ReplyDelete
  9. AnonymousMarch 27, 2009 at 8:39 AM

    izzit at the mamak there??

    i oso gt eat b4~~

    ReplyDelete
  10. AnonymousMarch 27, 2009 at 9:23 AM

    wah, claire where is that place? so costly lo.Kasi org potong 'choi tau'.Better come to my store la, cheap n hao jiak.yeah!!!!!!

    ReplyDelete
  11. KaDusMamaMarch 27, 2009 at 9:39 AM

    oh gawd!! if i were you, i will definitely asked the cook to re-cook my kuey teow..!! I don't think i can gulp that raw egg....!!

    ReplyDelete
  12. ReanaclaireMarch 27, 2009 at 9:52 AM

    situapui, no wonder my voice was koko-ing that day, cos of the yolk.. thanks for reminding me..

    Amy, i didnt want to waste food ma.. so forced to gulp down the koayteow with white egg.. urrugghh.. gulp....

    Jasmine, it is not mamak, it is Hongkong style wor.. i also nv tasted like that... can any hongkies here tell me true or not?

    Lahatboy, sure yours is nicer, western food ma.. eat yours for breakfast can last till dinner, hor? save money too..

    Kadusmama, apa nak buat, telan saja la.. tapi jangan suruh i makan satu kali lagi .. haha..
    (translation: what to do, just swallow, but dont ask me to eat one more time again) hehe...

    ReplyDelete
  13. imeldaMarch 27, 2009 at 9:57 AM

    sis i mix egg with hot milk and its eww. but its nutritious..

    ReplyDelete
  14. vialentinoMarch 27, 2009 at 11:26 AM

    yes...i love this dish....sure will order once a week one .... there is one selling nearby my office....rm 4.50 only....very nice to eat with the raw eggs...

    ReplyDelete
  15. CindyMarch 27, 2009 at 11:58 AM

    Claire, where did you ate this koay teow? Looks special, but I'm sure I'll ask the cook to re-cook it!

    ReplyDelete
  16. Mama MiaMarch 27, 2009 at 12:24 PM

    wah..i salute u la as u manage to eat the kuey tiaw + raw egg gravy. i would sure ask the cook to goreng them again. the price is very expensive o...

    ReplyDelete
  17. looa007March 27, 2009 at 12:40 PM

    But dear,

    $10 RM is very expensive for a plate of fried kway teow. Even more expensive than SGP.

    ReplyDelete
  18. AnonymousMarch 27, 2009 at 2:00 PM

    ok wat. Looks good and delicious!

    ReplyDelete
  19. ReanaclaireMarch 27, 2009 at 2:35 PM

    actually 10rm was for the plate of koay teow plus some fruits, sorry, not a drink also... very expensive, yes... not worth.. even penang special koay teow with big prawns only cost 5-6rm ...

    that is why i said, first and last time i would eat there...

    ReplyDelete
  20. CathJMarch 27, 2009 at 3:15 PM

    I'm not sure claire.. I think I just can't eat with the raw egg....T_T

    ReplyDelete
  21. Calvin Soo KJMarch 27, 2009 at 3:46 PM

    raw eggs good for men...no?.hehehehe

    ReplyDelete
  22. ♛ LORD ZARA 札拉 ♛March 27, 2009 at 3:57 PM

    what?!

    raw egg?!

    wah!! I cant take it..seriously~

    huhu~

    ReplyDelete
  23. UmmiRosmaMarch 27, 2009 at 11:24 PM

    Frankly....nope! No entry....!
    I may be a fussy fellow..but I would certainly ask the waiter/waitress to bring me see the cook...hehheeee....

    ReplyDelete
  24. AnonymousMarch 28, 2009 at 12:02 AM

    yeah.. i really should ask them to recook it.. now i am really wondering how i manange to wallop that up...

    ReplyDelete

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