Skip to main content

Rare Treat At Hokkaido Japanese Cuisine

Come Saturday evening, I was given a yummy treat in Hokkaido here in Ipoh!  No need to travel all the way to Japan to taste Hokkaido food... hahahaaa...

Upon entering, we were asked whether we made a reservation... oh, oh., we didn't... but to our delight, there was one more empty table left for us.... phew.... and without much ado, we did our ordering because I was feeling very hungry by then...

To divert attention from hunger, we took some pictures....
My "Treaters"
Someone's favourite.... cannot be missed out...
Kim Chi Fried Rice... nice... very appetizing!
Rainbow Roll...
Cucumber Roll...
Scallops in skewers...
Salmon Teriyaki
And the total cost is RM115.30 plus tax...

Well, it is very rare that I get a treat like this...
Must truly appreciate the food... to the very last drop... 
LOL...
THANK YOU, KIDS!!


Comments

  1. Today I am first! ;)

    I miss Japanese food la! The beans are my favorite!!

    ReplyDelete
  2. Those scallops look good! Happy Birthday again :D

    ReplyDelete
  3. Your kids are now paying you back for the many times you have taken them out to dinner! This place looks good, kind of fancy, and I see they have some Christmas decorations out, I like the deer who is watching you! Perhaps he wants some of that food!

    ReplyDelete
  4. Birthday treats?? Though am not a Japanese food lover but the above looks good. What is that green thing?

    ReplyDelete
  5. Who is that lengchai? Future SIL?

    Happy belated birthday claire :)

    ReplyDelete
  6. Yes, who's that handsome boy? Fernie's boy kah? Gee! They look alike!!! They say that's jodoh... :D

    ReplyDelete
  7. Wahhhh!!!! SIL so sayang MIL, take photo also sit so close one. Muahahahahaha!!!! Andy didn't come home for your birthday?

    ReplyDelete
  8. Wow, the foods really makes me drooling, Japanese foods, my favourite, hehe...

    ReplyDelete
  9. Looks like you had a nice feast.

    ReplyDelete
  10. wow, nice nice!! i especially love that fried rice and the grilled scallop, so delicious even only looking at the photo..

    errr, if i am not wrong, "nama hotate kushiyaki" means grilled fresh scallop on skewers and not salmon~~ :)

    ReplyDelete
  11. My pick will go to the Scallops! SK is right, Hotate is scallop in Japanese :)

    ReplyDelete
  12. Happy Birthday Claire...from HB and I.

    Stay healthy and young always.

    Glad to hear you have good treats over the weekend. How come I didn't see you blowing off a candle..hehe

    ReplyDelete
  13. Hayley: yes, u r first...

    Ken: thanks!!


    Mun: once awhile nice la...


    ReplyDelete
  14. Ginny: u r very observant...


    Irene: green peas? Haha not sure of name but we like it...


    Kathy: thank u!!

    ReplyDelete
  15. Ginny: u r very observant...


    Irene: green peas? Haha not sure of name but we like it...


    Kathy: thank u!!

    ReplyDelete
  16. Stp: u and kat very observant leh... Andy dint come back but i went to him... Lol.


    Sharon: now u must write down...


    ReplyDelete
  17. Stp: u and kat very observant leh... Andy dint come back but i went to him... Lol.


    Sharon: now u must write down...


    ReplyDelete
  18. Patty: indeed we had..thanks..


    Sk: thanks for pointing that out... I referred to my bill and seemed i had them mixed up...


    Shirley: thanks for letting me know... So sorry for the mixed up... Blurry me! :)

    ReplyDelete
  19. Hello Reana,
    Happy B.day! Think those are called endamame

    ReplyDelete
  20. So yummy food treats by your kids! I love the rainbow and cucumber rolls - unique looking!

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Chinese New Year Reunion Dinner At San Jose 2022

TABLE FOR FOUR... We had our own reunion Chinese New Year dinner on Monday evening.... we made a simple one, just hot pot at home.  All we have to do is to clean the vegetables, get everything defrosted... and the hot pot boiling with a packet of seasoning.  They sell a lot of hot pot seasoning over here, from tomato soup to shrimp and chicken soup, I just threw in the whole packet of paste.  No doubt not so healthy but it is so easily done....  As usual, Chinese New Year won't be CNY without a plate of Loe Sang...  No crackers so I put in a few pieces of Tacos... LOL... Most important is the sauce....  The apricot, plum sauce and honey makes it right.... And our dishes for the evening..... We ate too much shrimps the day before so we omitted for this evening.... Simple and yet satisfying meal for our Reunion Dinner....

Cookies For Chinese New Year 2022 In San Jose

MISSING IN BLOGGING AGAIN.... this has become a norm now ever since I arrived to this continental... LOL... Now I understand the word of Full Commitment when it comes to taking care of baby... seriously, I have to be fully commited and occupied by this little cheeky fella who is now going to be his 10th month soon.  Wow... time flies, when I first came, he was just slightly over four months... that being said, it is soon time fo rme to pack my bags and leave.  LOL... My 6 months being a babysitter is soon over... and did I say I can hardly wait?  NO, NO... I love my job here and I am going to miss my baby tremendously!  I only don't miss his cries!  LOL...  OK, by the time I write this post, Chinese New Year is over, it is now the 4th day of CNY.  Two days before the Lunar New Year, my daughter-in-law and I cooperated fully and baked a few types of cookies.  Looking back at these pictures, I dare say that we did a good job... not on the cookies but at least we had a great time bond

Buffet Lunch At Baccanal Caesar Palace Hotel, Las Vegas

BUFFET LUNCH... We made reservation for a nice buffet a week before we came to Las Vegas, the buffet is one of its kind in Caesar Palace, Baccanal is the name of the restaurant.  My kids were saying that we must have at least one good and memorable meal while here in Las Vegas and they chose the seafood buffet.  It cost around $90 per pax and being Asians, sure we would be attracted to just seafood!  Alaska Crabs... hairy crabs....lobster claws..  clams etc etc...  Oh, I did not take much photos on what we ate, just too busy stuffing in and to take out the camera with dirty hands and all.  LOL.... Just the initial stage and after that, it was all about eating and eating... oh, by the way, they only allowed 90 minutes in the restaurant, but I don't think they timed anyone... LOL.. Anyway, we took that amount of time to finish our food, sipping free champayne and mocktail too.  What a scrumptious meal... from mains to desserts, I think we only had one meal done for that day itself...