Skip to main content

Sarawak Noodles Kuching Style In Johor

MY PREVIOUS VISIT TO JOHOR WAS FOUR MONTHS AGO... and now four months later, my girl and I discovered a new place while driving around our residential area.  In fact there are a few new shops opened, I mean eatery shops, those attract us more than any other.  One in particular caught our eye as we were driving through the road, it is called Kuching Style Enterprise, not restaurant nor coffeeshop but enterprise.  hmmmm... 

Anyway, the posters on the big sign board was "alluring" and we quickly parked our car and went in. Menu was given and there were quite a selection.... All look tempting to me though, choices are aplenty and finally, I ended up taking the below....
Sarawak Laksa using Kolo mee...RM8.50...
Came with these... for more spicy feel... 
My girl opted for Kampua Noodles... and she managed to finish it all... 
And it came with this bowl of soup... RM8
Mani Chai with egg was not left out... RM8.50
I like this dish!
These were taken a few days ago and yesterday we went there again... 
This time we tried others... 
This round, I ordered Kampua with Char Siew.. RM6.50
Came with 2 small fish balls in a soupy bowl...
My girl's Red Sauce Kolo Mee  RM6.50 
She likes this too.. 
Yes, Mani Chai again with egg... RM6.50
And ordered extra called Combo Snack... RM8.50
Yes, that was for our breakfast cum lunch... 
A very heavy meal indeed...
Ok, after this, no more Kampua, Kolo for the rest of the week!
LOL....

Comments

  1. This food looks a little bit different from the usual you eat. It is all very yummy looking. Especially your girl's noodles.

    ReplyDelete
  2. Oooh. Sarawak specialties in Johor. Nice but I think they are overly priced.

    ReplyDelete
  3. Yes, I agree with Rose. RM6.50 is mighty expensive!!!

    ReplyDelete
  4. I agree the price is steep. I doubt whether the mee seller is from Kuching.

    ReplyDelete
    Replies
    1. Most of the food in Johor is around that price ... each meal is around 10rm plus drinks :(

      Delete
  5. til now I stil couldn't differentiate kampua and kolo...

    ReplyDelete
  6. i like the mani chai dish! yums!

    ReplyDelete
  7. My colleague from Sibu gave me some dried kolo mee that I have yet to cook.

    ReplyDelete
  8. I love the sambal with the lime! Maybe I can try cooking the mani chai with egg dish.

    ReplyDelete
  9. The Kampua with Char Siew looks delicious, I want to try it one of these days. The noodles look Q Q and springy

    ReplyDelete
    Replies
    1. Not too bad .. I just tried it since they have over here..

      Delete
  10. The 4 months ago was just like last week when you visited there. Time flies so fast nowadays.

    ReplyDelete
    Replies
    1. Yeah, I wish time can slow down.. too fast for us to catch up.. hahaa

      Delete
  11. You finally tried kampua mee!

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Three Hours City Tour At Ensenada, Mexico

A THREE HOURS CITY TOUR when we embarked in Mexico on the second morning.   My sister booked the three hours city tour in Ensenada, Mexico, a van came to pick us up from the port.  Ensenada is the border of Mexico and it reminds me of Hatyai, a border town too between Malaysia and Thailand.  We were taken to a shopping area where we must haggle for the goods.  LOL.. Yes, something common in my own country... Anyway, we did not buy anything for ourselves... just a wooden handmade truck for my grandson which cost $8usd.   Nothing much to shout about on this three hours excursion, I was so sleepy on the way back to the ship that I dozed off and only awaken when we were driven through the town.  All in all, I just wanted to step onto Mexican soil and I would give this a miss if I were to go on this Mexico cruise again.  LOL... At the open area shopping walking towards the Blowhole... This is La Bufadora Blowhole, an amazing natural marine geyser that is capable of shooting water over 60 fe

Exploring The Sea Cruise Royal Caribbean

CRUISING ALONG.... Once we deposited our bags in our cabins, we had our buffet meal at the Hammerjack restaurant and exactly at 4pm, we heard a loud Horn signal...  ITS TIME TO SAIL ALONG THE PACIFIC OCEAN! And while the ship started to sail, we humans started to walk and explore.... to familarize ourselves inside the ship....  Elevators on each side of the ship....  Making my mark....  On another side....  We walked along to check out our food outlets... This Promenade Cafe  had became our regular joint .... We like to sit there enjoying our hot drinks and desserts... Free flow of food day and night.... Passing through the bars to the casino... The casino will open only when the ship is in international waters...  At one of the jackpot machines... I wonder if they are real?? But they are only $1 bundles... Then we went up to the highest floor.... The swimming deck.... Taken against the sun.... Nice sunset in the evening.... The Happy Trio!

First Day In The Royal Caribbean Cruise To Mexico

ROW ROW ROW YOUR BOAT.... gently down the sea....  Royal Caribbean, it is my second time following this giant vessel, the first time was from Singapore to Phuket, that was a very nice cruise.  So when my son mentioned that he found a good deal online, this time to Mexico, I agreed without hesitation.  Let's Go! A three nights stay with food and lodging only cost around $250 per person with at least one senior in per room.  Meals were either buffet style or fine dining, we can choose and cafes were opened 24 hours for us to rest and relax.  How not to resist... LOL...  And so here we are... just one week after landing in US, I was on the sea....  Looks small from afar...  It was a giant vessel with at least 14 floors.... On the way to embarking after Custom Clearance...  Our room for the next three nights....  Small and cosy.... And adjoining to my son's family room through a door...  The one with balcony cost a bit more...  A short briefing about safety after we checked in....