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Souper Tang At AEON Kinta City, Ipoh

BUSY BUSY WEEK!

Have not been posting for the past three days..... what have I been doing, I am asking myself now.  Time really passes very fast, I wake up very early in the morning, when the sun rises, I am up... and soon, the sun sets even before my "work" is done.  There are two reasons why my chores are not done... for one, I do not manage my time well... and secondly, I have slow down, my movements are slower now... no more the fast and furious like before....

I am still taking two meals per day, one in the morning and one in the evening... and last weekend, I went for Souper Tang at AEON Kinta City.  My second visit here since September 19 which was two weeks ago.  After all the hard work, it is time to sit back and relax....
The warm lights ambiance... 
Something vegetarian here... 
And not-vegetarian dish... 
Desserts is Cold Tau Foo Far... 
With the Black Syrup.... 
Porridge with lots of dried scallops... 
A very pricey dinner indeed.. 

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Comments

  1. Rose worldOctober 3, 2017 at 8:08 PM

    Wah. Tsu foo fah again? It must be good that you like it so much. Haha.

    Do take care of yourself. You have all time in this world

    Happy Mid-Autumn to you and family.

    ReplyDelete
  2. Nux VOctober 4, 2017 at 12:08 AM

    wah feasting again....anyway Happy Mid Autumn to u and family!

    ReplyDelete
  3. Ginny HartzlerOctober 4, 2017 at 1:14 AM

    This is a beautiful place. I love the ceiling and lighting! Are you feeling well, Claire?

    ReplyDelete
  4. LibbyOctober 4, 2017 at 2:49 AM

    I had eaten that dish before, garlic pork belly with black fungus, tasty!

    Happy Mid-Antumn to you and your family!

    ReplyDelete
  5. suituapuiOctober 4, 2017 at 5:16 AM

    I would surely order tofu fa everytime I see it anywhere. Love it!

    ReplyDelete
  6. Somewhere in SingaporeOctober 4, 2017 at 7:39 AM

    Happy Mid Autumn to you and family...

    These few days, I also half holiday, they are doing the bathroom/toilet, I can't do much things...

    ReplyDelete
  7. BlackswanOctober 4, 2017 at 12:47 PM

    Wow, I'm intrigued by the Tofu dish! Happy Mid-Autumn Festival to you & family! xoxo

    ReplyDelete
  8. ChrisAuOctober 4, 2017 at 1:13 PM

    Two meals a day?? Sis, you on diet ah? But if it’s this type of meals then ok la. Muahahahha

    ReplyDelete
  9. Twilight ManOctober 4, 2017 at 2:02 PM

    I am impressed with the Tau Foo Fah being served in such an elegant wooden container. That makes it sweeter and more yummy. Ada kelas too.

    ReplyDelete
  10. Small KucingOctober 4, 2017 at 2:07 PM

    ho sik....hmmm have to go buy brocolli and cook this jor

    ReplyDelete
  11. munOctober 4, 2017 at 6:12 PM

    happy midautumn festival to you and your family! souper tang is same as tang sifu I believe.

    ReplyDelete
  12. Nancy ChanOctober 4, 2017 at 7:10 PM

    Haven't been there. I was warned by my friends that the food very pricey. Maybe one day... The tofu far very silky and looks so good!

    ReplyDelete

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