Skip to main content

10 Course Dinner At Well Season Seafood Restaurant, Saramento

CHINESE DINNER...

The next day Aaron would be flying back to Scotland... and my sister arranged for a sit-down dinner at a Chinese Restaurant in Elk Grove for the 10 of us.  According to my sister, the Well Season Seafood Restaurant was opened not too long ago, she had not tried the food there before... the menu seems "endless"... .  Since there were ten of us, she opted for a eleven course dinner at around $200 inclusive of beer and an extra dish.

Our early dinner started at 6.30pm..... everyone seemed to be very punctual... no Malaysian time anyway.. LOL.. and after settling down for a couple of minutes, our food were served...

We were more or less the first customers of the day.... 
My sister prefers early dinner, easier to digest to avoid gaining weight... LOL....
First dish.... soup as appetizer...
I forgot what soup it was... actually..
Beancurd or something.... 
But I remember taking two rounds of it... 
Our first dish... Cold platter...
Buttered Honey Shrimps....
Greens with beef....
Crispy fried chicken Chinese style...
Mustard greens with mushrooms and abalone... 
Ginger Lobster....
Steamed Garoupa ... 
Fried noodles.... 
Three layers fried rice... 

Our scrumptious Chinese Dinner....
Oh yeah, I forgot to take the dessert...
Red beans mixed with chestnuts or something... 
And of course, we couldn't finish them all... 
The remainder became our "dinner" for the next day!



Comments

  1. Lobsters! Shrimps! Garoupa fish! Cold platter! All my favorite food. So delicious!

    ReplyDelete
  2. This is a very fancy restaurant, all looking good. Nice variety of dishes, too.

    ReplyDelete
  3. Wah...nice lah! I like all the dishes.

    ReplyDelete
  4. Just looking at the food pictures makes me drool! Everything looks so delicious!

    ReplyDelete
  5. Very grand Chinese restaurant. The dishes looked good and sumptuous as well. I always look forward to cold platter. Lol

    ReplyDelete
  6. Yummy food. The three layers fried rice...that's unique.

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Mini Birthday Celebration At August Healing, Ipoh

GETTING HEALED AGAIN... this time four of us went to August Healing for other sweet and savoury delights.  This time when we went up to the little cafe, the tables were all occupied except for one.  Next time we must not go during lunch time.  Mistake....  Anyway, we managed to get a table near the window while waiting for another two of my friends to arrive.  First time visit for them and I hope they like the food there as much as I like them.  We ordered three different varieties to share as we had a heavy breakfast in the morning....  Which shall I choose? Berries bread pudding today....  Forgot what this is called....  Garlic honey scones...  Coffee for my friends.... As for me, I had Chamomile tea....  We ordered one croissant to share.... Smoked duck and omelette fillings... Full to the brim... RM15....  Quiche again.... different fillings this time... RM15 And a Happy Birthday piece of cheese cake... RM14.. Though just a few varieties, we were very full.... For dinner, I just ha

Two Dishes One Soup Dinner

AUNTIE'S SIMPLE COOKING... for dinner on one evening.... Defrosted a piece of cod, my last piece in the freezer besides another few more pieces of other types of fish.  I think I consume the most fish this year, never bought so many types of fish before.  Maybe it is made easier for me this year cos of the online shopping at Gracious, cleaned, vacuumed and free delivery above RM50.   My last piece of cod.... A plate of greens called Yau Mak...  Not so sure what it is called in English And chicken herbal soup....  My complete meal for one evening....  As usual, I do not take much rice... Or perhaps I did not take rice at all for this meal....  LOL... 

A Short Stay At Fatima Hospital

TWELVE DAYS SINCE my last post.... I was admitted to the hospital last week for heart palpitations and was under observation for two nights.... Thank God all is well now....  And it is still all about food... this time from the hospital... LOL...  For breakfast 2 slices of bread... oats and milo.... I opted for porridge during one lunch.... And for dinner....  Wanton noodles for breakfast before I was discharged.... This was attached to my body to monitor the palpitations....  And the doctor whom I have chosen without recommendations... I saw the hospital profiles on the doctors  And I chose him because of his cheerful profile picture.... Yes, indeed he is what he looks... And I feel better after that... LOL...