Skip to main content

Eating Out At Bandaraya And Bercham, Ipoh

BREAKING FREE.....  Thank God that Ipoh is free from any new cases for the past few days.  Hope it stays that way and our country will be Covid free in days to come and we can start to move around freely again.  I do not mind wearing masks or scanning MySejaterah from now on as long as I can go traveling again!  LOL...

Yesterday we had our breakfast at Bandaraya restaurant near Paragon Hotel.  It has been a year or so since we last had our food there.  The famous stall is the one selling Pan Mee but we did not order that for our breakfast.  Instead we ordered something simple and yet, it lasted me nearly the whole day after eating that.

Yes, the glutinous rice.... a big plate of it too... 
Of course, I shared, I couldn't finish such a big portion...
The whole set cost RM6.40 minus the coffee....
Around noon, we went out again....
I didn't really want to take lunch...
But after reaching this place here in Bercham, I forgot I was full.... 
A small stall selling the above menu plus some dishes here...
The dishes looked good to me....
Ended up with these.... 
And a piece of chicken.... 
Ice kacang for desserts....
And ended up buying back Laksa and a piece of fried fish... 
All in cost around RM20... 
My meal for the day is completed...

Comments

  1. Is this the new place you were telling me about? The one near Public Bank in Bercham? I am craving for ice kacang now.

    ReplyDelete
  2. Looks very filling, and such a cool dessert!

    ReplyDelete
  3. Food looks good! I also want to eat ais Kacang!

    ReplyDelete
  4. "Ipoh is free from any new cases for the past few days," praise the Lord. Sarawak is still bad, Sibu especially. So sick of all this already, fed up!!! It does not look like it is ever going to end.

    The nasi lemak in the menu looks good. I would want to try that!

    ReplyDelete
  5. Ice kacang looks colourful. :)

    ReplyDelete
  6. I would go for the Cendol instead of the Ice Kacang.

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Mini Birthday Celebration At August Healing, Ipoh

GETTING HEALED AGAIN... this time four of us went to August Healing for other sweet and savoury delights.  This time when we went up to the little cafe, the tables were all occupied except for one.  Next time we must not go during lunch time.  Mistake....  Anyway, we managed to get a table near the window while waiting for another two of my friends to arrive.  First time visit for them and I hope they like the food there as much as I like them.  We ordered three different varieties to share as we had a heavy breakfast in the morning....  Which shall I choose? Berries bread pudding today....  Forgot what this is called....  Garlic honey scones...  Coffee for my friends.... As for me, I had Chamomile tea....  We ordered one croissant to share.... Smoked duck and omelette fillings... Full to the brim... RM15....  Quiche again.... different fillings this time... RM15 And a Happy Birthday piece of cheese cake... RM14.. Though just a few varieties, we were very full.... For dinner, I just ha

Two Dishes One Soup Dinner

AUNTIE'S SIMPLE COOKING... for dinner on one evening.... Defrosted a piece of cod, my last piece in the freezer besides another few more pieces of other types of fish.  I think I consume the most fish this year, never bought so many types of fish before.  Maybe it is made easier for me this year cos of the online shopping at Gracious, cleaned, vacuumed and free delivery above RM50.   My last piece of cod.... A plate of greens called Yau Mak...  Not so sure what it is called in English And chicken herbal soup....  My complete meal for one evening....  As usual, I do not take much rice... Or perhaps I did not take rice at all for this meal....  LOL... 

Freshly Baked With Love From Breadlady

BUNS AND PIES... freshly baked with Love.... printed on a brown paper bag, delivered by her handsome son right to my doorstep!  LOL.... Saw it on Facebook, one of my friends put up the fresh curry buns she ordered.  Yours truly saw and salivated and the next thing, I have the details I needed.  During the weekdays, the Breadlady has different kinds of buns and on Saturdays, she makes shepherd pies.  Since I got the details on Friday, I quickly messaged her and ordered 5 packets!  No, I did not eat them all, I ordered for my friends too, they have the same common interest as I do.  LOL...  ' Each set of shepherd pie comes with 2 fresh buns costing RM15.   I like her packing.... Brown paper bag with this slogan... Freshly baked with love...  The pies were still warm when they were delivered to right to  my doorstep with no extra charge... So nice! This was my lunch on Saturday.... I like the buns too...fresh and soft... One is filled with cranberries and apple.. And the other one is