Skip to main content

Yeh Loi Heong

My frens and I went to Yeh Loi Hiong Coffeeshop for our dinner, yes, coffeeshop with ceiling fans and all, no air cond one. We ordered a few simple dishes and the five of us have a nice time sharing our chats filled with laughter... That is all that counts.. the comfortable company with one another...


this is stewed pork ribs in a small kwali...


or chien with eggs...


mixed kai lan...


lala with kam hiong leaves...


salted steamed crabs...
and the bill came to RM86 plus rice and drinks
for Ipoh standard, it was on the high side..
no air cond, some more...

Comments

  1. Claire...the price is slightly on the high side :p considering the crab dish is the oni expensive dish hor :p

    ReplyDelete
  2. yeah lo.. that was what i said... but if minus the crab, will be much cheaper...

    ReplyDelete
  3. 5 dishes altogether (plus CRABS!!!!! sumore).....reasonably priced. ^_^
    +Anton+

    ReplyDelete
  4. Oh no...now I am hungry again...your blog always does that to me:)

    ReplyDelete
  5. gratitude: cheap for KL standard i suppose..


    lynette: sorry, mam, i seem to be posting more on food .. :)

    ReplyDelete
  6. 'or chean with egg'... ohh thats the name ahh.. hehehehhe

    ReplyDelete
  7. i like that lala... look delicious!

    ReplyDelete
  8. cathJ: yes, that is the name.. u love it?


    irene: come, jom, marilah ke ipoh...


    chvoon: yeah lala is my favorite too..

    ReplyDelete
  9. I sudah lama tak makan ketam wor!!!

    ReplyDelete
  10. a bit expensive hor...maybe the crab is a bit costly...but the food looks yummy...u never comment anything about the food wor?? except the price.. heheheh!!

    ReplyDelete
  11. oh..we had crabs and lala last dinner n it cost abt rm90..

    ReplyDelete
  12. To me the mixed kai lan looks the best.

    ReplyDelete
  13. Wow, I am amazed by all the dishes that are available to you.

    ReplyDelete
  14. Ooh! Nice food! But good company always make good food taste better and not so good food taste not so bad : )

    ReplyDelete
  15. Don't care about the air cond as long the food taste yummy (^_*).

    ReplyDelete
  16. CHEAP!!! With crabs! Here, will be over RM100 already... BIG mud crabs...RM35 a kilo, unless you go for the small reared ones! Not nice - theflesh is soft, not firm.

    ReplyDelete
  17. ok lar...i agree that maybe expensive in Ipoh but u have all the expensive seafood leh..Orr Jian and crab...hahahhha

    ReplyDelete
  18. ooosshhhh...the lala looks good. And so does the oh chien!!! I didn't even get to eat THAT in Penang!!! :)

    Good to visit you again....couldn't for a while coz you put up alot of foodies and 1st trimester and foodies didn't work well! ;)

    Not relying on you to build up my appetite! hehehehe....

    ReplyDelete
  19. Wow, crabbie! Or Chien~ *Drools* 80++ got a bit expensive but still ok la. nice food ma :P Once in a while have to treat yourself to good food :D

    ReplyDelete
  20. merryn: ah...u can do so on the 11th December.. banyak di pantai..


    mandy: hahaha..sori ah.. the food was alright, esp the pork ribs, the sauce was sourish, i like it!


    wenn: where did u have that? same place?


    patty: yes, any meal must have vege.. then only balanced up..


    cheryl: lots of varieties to choose from over here in our country..


    foongpc: good company, good food and good pricing makes the best date! hahhaa..


    sjb: no air con the pricing is also about the same...


    manglish: slightly la.. not so expensive but can be lowered.. :p


    stp: 35rm is normal, over here about the same too unless restaurants they charge much more.. ipoh std is the same as sibu, i suppose...


    ann: hope they didnt turn u off, yes, good to see u back in action again.. :p take care..


    charlene: yes, next time u all can try this in IPOH.. hehehe..

    ReplyDelete
  21. I went there for dinner last time, but their food has not as nice as before. So we stopped visiting!

    ReplyDelete
  22. Hi Reana, I sure miss oh chien, lala....
    When and if I balek kampong, I will make sure I stay at least a few days....and let you be my food guide....at my expense of course.
    Oh chien and lala, har mee and poh pia top of the menu.
    Then nasi kanda, fish head curry.

    Gosh! I think you know whole of Ipoh's good eateries, huh?
    What about Pasir Puteh, Menglembu, Kampong Simee? Any good makan places there?
    Used to eat at Foo Choo Choon street, old shop with polished hardwood granite or marble tables....their dim sum was out of this World. Wonder if still there?

    By the way, next to the wet market, use to be a truck or lorry stop....love the teo chew moi and black soya pork and hum choy there....couple of Ipoh SYT's took me there.
    Have a nice day, Lee.

    ReplyDelete
  23. I like the lala and crabs!! Yummy!!! The price look reasonable to me. :)

    ReplyDelete
  24. good food + good company = good time :)

    ReplyDelete
  25. i love the crabs..but really a bit expensive.

    ReplyDelete
  26. u.Lee: sure, i will be glad to.. just let me know in advance and will gladly show u places of makan, preferable dinner where i m more free.. :) the shops u mentioned, places near the market, i dont think they r operating anymore, those were the days for lorry drivers, now no more dim sum or roasted pork in the least.. syts eh? must be after a night of dancing, that is the usual place for night club patrons! hehehe...


    annieQ: compared to KL, the price is ok.. but to ipohians, it is a bit pricey..


    chris: yes, cos we r ipohians.. hahaha..


    littleprincemummy: once awhile, ok lar..

    ReplyDelete
  27. Looks pretty normal from here but the lala with kam hiong leaves really got me craving for it. Rm86....hmmm ok I guess. :p

    ReplyDelete
  28. The price sure on the high side lah,,, cos the fella taught this Claire must be some kind of tourist from Hong Kong ka,, Taiwan kah,,Jepun ka,, Korea ka, otherwise local people where got eat time busy taking photo one,, sure kena katuk one lah...

    next time you go and tell the boss that you are famous blogger,,,(if he doesnt believe you, ask him to call me,i will verify it...your hit is faster than his hit on the cash register)by the time he's convinced that your are famous blogger, then your bill always get slashed by 60%

    sure sure sure sure one

    ReplyDelete
  29. Wow, another yummy treat with friends. How fun was that! So envy lol.

    ReplyDelete
  30. RM86 cheap leh,...some more got crab!

    ReplyDelete
  31. Aisay... u make me crave for crabs leh. Hmmm... let's c if hubs wanna bring me go eat crabs this w/end. :)

    ReplyDelete
  32. Tekkaus: i love lala too.. yeah, with the kamheong, best!


    Eugene: u r really full of ideas la.. how come i never tot of that.. yeah, the bossie must be thinking hor.. i m sui yue.. (water fish) so potong leher.. next time will follow yr advice.. tell them first..hey, i m eugene's mar chai, dont play play! :p


    mylittlespace: no need to envy me.. hahaa.. this is nothing much...


    pete: yeah, some say expensive.. like me, i say a bit high.. and some say ok lar.. depends on how and where we stay...


    slavemom: hope yr hubby will bring back crabs this weekend!! hahaha..

    ReplyDelete
  33. I also think the price is on the high side, not like I always wine and dine..hehe. But the food does look yummy. You pandai cari makanlah. :D

    ReplyDelete
  34. mummygwen: actually quite normal dishes la.. this shop opens till wee hours in the morning..

    ReplyDelete
  35. Wheresos this place ?? Yea think only the crab expansive =) else the bossie really tot u were nit from local haha like Eugene said take photo everywhere ... "cut throat' !!! Haha...

    ReplyDelete
  36. ivan, this shop is in ipoh garden, just next to AM Bank... night time only they open.. but this shop, according to my fren, is a bit over priced one.. but we nv been for few years already, so we tot of trying it again...

    ReplyDelete
  37. They are the most exciting men doubles pair currently. They have won the Asian Games in Doha in December 2006, Malaysian Open in January 2007 and All-England 2007 in the Badminton World Federations Super Series.

    ReplyDelete
  38. Peel and slice the guineitos into thin slices. Fry them in medium oil (see fig. 1 below), turning after they begin to get soft and brown. Fry the other side a few minutes. When almost done use a spatula to squish them down and cut them up.

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Reunion At Museum Restaurant At Starling Mall

CLASSMATES REUNION... but not from my year.  i just tagged along with my sister who wanted my company that evening.  She was going to meet up with some of her classmates at The Starling mall.  I did not want to drive there, taking Grab is a much easier and practical choice, considering it was rush hour in the evening.  Furthermore, I am not familiar with the roads... both of us might panic on the federal highway.  LOL... 
Having someone to take us there is so stress free, we only have to pay RM20 for the ride.  :)  Our first time to Startling Mall and being made familiar by one of the bloggers, Phong Hong who used to post up her lunch meals taken from there.  We were supposed to meet up at 7pm but we reached there an hour earlier to "survey" the shops and ended up buying a "bit."  Blame it on my sister who always like to give positive comments most of the time!   The dinner was held at The Museum.... Originated from Ipoh actually and how there is a branch here in …

Getaway Weekday Trip To Cameron Highlands

UPHILL....

It has been two years since I last made an overnight trip to Cameron Highlands.  It was an impromptu trip, we only talked about it a couple of nights and the next day, all was arranged and done.  My friend rented the apartment from her niece, for two nights, we got a good deal, each of us only paid RM50 for a two nights stay.  Of course, it was an off peak season, otherwise we could not get the good deal offer.  LOL.... My friends planned everything from A to Z, they even went marketing to buy all the food stuff needed, pre-cooked some to take up for our steamboat dinner in the evening.  The weather was very cooling and nice, we had to wear our jackets especially in the evenings and mornings. 

Started off our journey by eating something light from Ipoh cos we have planned to take something good for lunch in Tringkap.  On the way, we stopped at a place called Green View Garden for some desserts before proceeding for our lunch.  Hmmmm... desserts before main meal?
Our fir…

Gathering At Top Grade Hot Soup, Ipoh

HOT SOUP ON RAINY DAYS... Yes, nowadays it pours, almost every day and in the late afternoon.  So cooling that I do not need to switch on the air con these days.  For cooling days, it is best to drink hot soup but do not land into one, okay?  LOL.. 
A few of my classmates planned an evening out at Top Grade restaurant at Festival Walk area.  I did not know that Ipoh has a branch, my first time was taken in Penang.  The boss told us that they have a branch in Ipoh, that sounds great!  I like their soup cooked with coconut water, the sweet taste is there... but funny, I don't know it is me or the soup, I still find the one I ordered in Penang is much nicer than this Ipoh branch.  I tried two times in Ipoh, my verdict?  The soup is still better in Penang.. okay, Penang wins!  The coconut soup base looks like this.....  Consisting of chicken, pig stomach, chestnuts, corn, red dates...  It cost RM58 since I am a member.. otherwise it is RM78... Others are add-ons...  And the soup gang…