Skip to main content

Taiping Style At the Larut Matang Food Court

GOING UP NORTH FOR A PURPOSE..... On that very morning, we decided to have our breakfast in Taiping since it is on the way... After having my daily cup of Chia Seeds, we started off the journey at around 9 in the morning ....
 From toll to toll, it is around forty minutes drive... 
then it takes another fifteen minutes or so to reach the food court in town... 
 I was yearning for a plate of fried koay teow, Taiping style... 
but it seems there are a few stalls selling the same thing...
Quickly I called up my friend and she told me that there are two nice stalls.... 
I opted for the Number 78 stall...
The other one will have to wait till I go Taiping again.. :)
 And this is what I got..... 
Something different from Ipoh or Penang....
We also ordered this to try... looks kind of ravishing...
Yes, indeed the noodles are springy... just what I like... 
 And being hungry and greedy, I ordered another two pieces of toasted bread, Taiping style...
Must have some sweets after the savoury.. then only I feel contented and satisfied...
After our morning heavy meal, we proceeded on with our journey on the highway via Kamunting exit...

Comments

  1. Oh? Taiping style is different from Penang style? You can come and try Sibu style, see which one you like best...and Kuching style too - their tomato kway teow. I like!!!

    ReplyDelete
    Replies
    1. hahahaa... I tried Sibu.. oh, I really can't enjoy koay teow with tomato or anything sweet inside... I tried before...

      Delete
  2. Thanks for sharing this. Now I know where to go for food in Taiping. Char Kway Teow with fish balls? So unique!

    ReplyDelete
    Replies
    1. Indeed it is so... whether you like it or not is another matter.. hahaaha...

      Delete
  3. How is the toast prepared, is there any filling? I love the yellow chairs!

    ReplyDelete
    Replies
    1. Yes, the filling is butter and kaya (santan with eggs paste)

      Delete
  4. Eh, ckt got fishballs geh? First time I see..

    ReplyDelete
  5. Also something different from Singapore CKT...

    ReplyDelete
    Replies
    1. Good to have some specialty in different towns..

      Delete
  6. The one and only big food court in Taiping. I am surprised that so many people do not know of Taiping style CKT, judging from the comments. Taiping is my half-hometown so I know. Fish balls are awesome! :P

    ReplyDelete
    Replies
    1. hahahaa.. not many are as "wai sik" as you and I... hahahaa..

      Delete
  7. Sedapnya...whatever style lah, I love fried koay teow :)

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Mini Birthday Celebration At August Healing, Ipoh

GETTING HEALED AGAIN... this time four of us went to August Healing for other sweet and savoury delights.  This time when we went up to the little cafe, the tables were all occupied except for one.  Next time we must not go during lunch time.  Mistake....  Anyway, we managed to get a table near the window while waiting for another two of my friends to arrive.  First time visit for them and I hope they like the food there as much as I like them.  We ordered three different varieties to share as we had a heavy breakfast in the morning....  Which shall I choose? Berries bread pudding today....  Forgot what this is called....  Garlic honey scones...  Coffee for my friends.... As for me, I had Chamomile tea....  We ordered one croissant to share.... Smoked duck and omelette fillings... Full to the brim... RM15....  Quiche again.... different fillings this time... RM15 And a Happy Birthday piece of cheese cake... RM14.. Though just a few varieties, we were very full.... For dinner, I just ha

Two Dishes One Soup Dinner

AUNTIE'S SIMPLE COOKING... for dinner on one evening.... Defrosted a piece of cod, my last piece in the freezer besides another few more pieces of other types of fish.  I think I consume the most fish this year, never bought so many types of fish before.  Maybe it is made easier for me this year cos of the online shopping at Gracious, cleaned, vacuumed and free delivery above RM50.   My last piece of cod.... A plate of greens called Yau Mak...  Not so sure what it is called in English And chicken herbal soup....  My complete meal for one evening....  As usual, I do not take much rice... Or perhaps I did not take rice at all for this meal....  LOL... 

Freshly Baked With Love From Breadlady

BUNS AND PIES... freshly baked with Love.... printed on a brown paper bag, delivered by her handsome son right to my doorstep!  LOL.... Saw it on Facebook, one of my friends put up the fresh curry buns she ordered.  Yours truly saw and salivated and the next thing, I have the details I needed.  During the weekdays, the Breadlady has different kinds of buns and on Saturdays, she makes shepherd pies.  Since I got the details on Friday, I quickly messaged her and ordered 5 packets!  No, I did not eat them all, I ordered for my friends too, they have the same common interest as I do.  LOL...  ' Each set of shepherd pie comes with 2 fresh buns costing RM15.   I like her packing.... Brown paper bag with this slogan... Freshly baked with love...  The pies were still warm when they were delivered to right to  my doorstep with no extra charge... So nice! This was my lunch on Saturday.... I like the buns too...fresh and soft... One is filled with cranberries and apple.. And the other one is