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Monday, September 30, 2019

Pig Stomach Stole the Night At Sun Marpoh, Ipoh

BACK IN IPOH... time flies too.... Each morning we go out for our breakfast and then somehow or rather, we only go home when the sun sets.  That means we did not cook anything in the house and we only eat two meals per day.  One in the morning and our evening meal.  In between, we would be walking either in this mall or that mall.  How many malls in Ipoh?  Not many... just 5 malls and we are still not complaining... LOL... 

On this evening, we went out for dinner at Sun Mar Poh in Ipoh Garden.  Just five of us ladies and we ordered five dishes.... 
Heard that this new dish is in town... 
They call it Ice Plant... have to be kept cold... 
Eaten raw and dipped with Kewpie roasted sesame mayo... 
Trotter in black vinegar... 
Thick and concentrated, just the way I like it!
Yam basket filled with vegetables among others... 
This dish is kind of special... 
Pig stomach stir fried with lots of garlic and dried pawns plus chillies... 
Very appetizing... 
Old melon soup....
This meal cost around RM100.... 
Reasonable or pricey?

7 comments:

  1. I love black vinegar pork trotters but I sure would love to try that pig stomach! I love innards!

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  2. I am very interested in the pig stomach dish! The black vinegar trotter too hee...hee...

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  3. I love the ice plants and I am interested to try the pig's stomach dish!

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  4. Wow! First time I heard of Iced Plant dish. Sounds like Thai folks who eat all kinds of raw leaves and flowers. This trotter in black vinegar is definitely my favourite anytime!

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  5. price is reasonable! food looks good!

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  6. Ice plant is new to me. I like my pig stomach in peppery soup. My pig stomach!? Lol!

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