Skip to main content

Fruit And Nuts Bread Using Breadmaker

BREAD-LESS...  No bread in the house and lazy to go out to buy and hence, the baking of bread began. 

This time I tweaked the recipe a bit....  Tesco breadmaker does not require egg in making fruit bread but I added in one.  It also does not need oil but I added in 2 tablespoon of melted butter and after that, I kept my fingers crossed.   Fruits and nuts are 30gm and I added 60gm cos I like each mouthful to be filled with more nuts.... Yes, I am greedier this time....
Press on #5 for sweet bread....
After 2.55 hours.... 
Medium crust.... next time I should press the "Light" crust and see how it looks... 
The top sides are a bit hard and crusty.. 
But inside is soft.... 
See my greediness?
I put dried blueberries, almond flakes, pine nuts and walnuts.... 
For each bite, I get to eat something different... 
Best to be eaten within the sameday or two the most...
The last piece was finished on the 3rd day and it was more dry and hard by then...
Maybe next time I put in a smaller portion of the ingredients... 

Comments

  1. looks good! so much nuts & berries....must be flavorful!

    ReplyDelete
  2. I'd prefer plain sandwich bread or buns, not into nuts and berries or wholemeal/fibre, all of those.

    ReplyDelete
  3. Wah...so loaded with goodies your bread! It is very filling as a meal in itself. I think it will also taste very good if toasted.

    ReplyDelete
  4. Looks delicious to me for sure. :D

    ReplyDelete
  5. Now I am so tempted to go buy a bread maker. You can toast the bread after the 3rd day.

    ReplyDelete
  6. Wah, I love your bread as it is full of goodies which I like. So tasty!

    ReplyDelete
  7. Now I feel like making bread!! Haha. Fruit and nuts bread, I never taste that before. Fruit and nuts cake, yes.

    ReplyDelete
  8. The breadmaker is amazing. I like it plain and dipped into curry. Yums!

    ReplyDelete
  9. It looks good. I used to have a breadmaker, but donated it after a while. It is true that bread tastes best the same day it is made.

    ReplyDelete

Post a Comment

Thank you, readers!

Popular posts from this blog

Our Orders From Afghanistan, Spanish And Australia

My Final post on the Food Festival in the Victoria Market on Wednesday night.... The atmosphere at the market was "enhanced" by the cheerful songs and music by a group band... It was indeed a merry evening filled with music-licous folk songs in the air... . Ok, how to find four seats in this crowd.... hmmmm....... Somehow we managed to... and these were what my boys brought back to our table.... Mexican rice with oysters... or is it Spanish rice?   Both are the same, I guess... LOL.... Afghanistan Food.... chunks of chicken meat with naan.... Brazilian food.... don't ask me what it is.... I just ate what was on the table....  But I am amazed by this giant burger....  ..... and what burger is this? They told me it is Crocodile Tail Burger! Meat from the crocodile tail?  Is it just a name or what... I really don't know... Took a few bites of it... and I am full!! Well, these were the food we

My Failed Project In Baking Mini Egg Cakes

FAILED THIS TIME..... I don't know why, I follow exactly the ingredients and the method written in her website but it was not successful.  Something went wrong somewhere but I don't think I want to try it again.  This recipe is called Mini Egg Cake which is supposed to be soft, airy, light sponge cake but the way I made them, they turned out hard and crusty cake.   If I try again one day, I will half the portion... cos I like to eat these traditional egg cakes.... The Ingredients...  No point putting the recipe here since I failed..  LOL...  The portions of this recipe....  It looked very promising when I put them into the oven.... Even when they were in the baking process... they look good, aren't they? LOL...  I was so happy just by looking at the mini egg cakes in the tray....  And after they were let out... my heart sank....  The minute I took them out from the tray, I knew... Hard at the top...  Tak Jadi = Failed.... Now come to t

Home Cooked Dishes

NOT MUCH HAPPENING... and lazy too.... My neighbour gave me half pumpkin and I have been keeping it for a couple of days before I finally decide what to do with it.  I cook it into small chunks and sauteed it with minced meat, okra and basil leaves.  Yes, it would be great to put in some small cilipadi but unfortunately, I did not find any in my fridge.  Steamed a bowl of rice and that was meal for dinner.... One dish meal....  Pumpkin reminds me of sweet potatoes...sweet after cooking... Another dinner meal consist of Sambal Fish, black pepper met and a hard boiled egg  I only boiled the egg, the other two dishes were "sponsored" by my neighbour... LOL...