Related Posts Plugin for WordPress, Blogger...

Tuesday, May 26, 2020

Simple Steps To Apom Balik aka Tai Kau Meen

HOW TO OVERCOME MY CRAVINGS..... the only way is to DIM.... Do-It-Myself... LOL... and that was exactly what I did yesterday.  My cravings for the Peanut Pancake aka Tai Kau Meen in Cantonese and Apom Balik in Malay was put into trial test, thanks to a lady who posted up her recipe on Facebook.  I quickly screenshot the recipe and gave it a try yesterday...

Ingredients: 1 cup multi-purpose flour
2 tbsp fine sugar (I used brown sugar)
1 egg
1/2 tsp yeast
1/2 baking soda
1 cup water (I used 3/4 cup)
Mix all the ingredients and leave for 1/2 hour....

Meanwhile, I crushed my Peanut Candy cookies which were given by my neighbour...
I cut a small portion of SCS butter and a scoop of peanut butter.... 
Into the pan the batter goes... low fire... 
First round, I poured in a thin batter.... 
Best is to wait for the batter to be drier or cooked longer first
before putting in the peanuts and butter.... 
Trial try.... a bit too soft... so I must heat the batter longer.... 
Took a bite... hmmmm... not bad leh... 
Second round of batter, I poured in more to get a thicker pancake.... 
Browner this time.... just like those sold outside... LOL....
I got it!!
Actually it works either way, depending on how we wanted it... 
Thick or thin, they taste as good... 
One pancake cut into three pieces.... so total I have 6 for this recipe....
More than enough for us....
Next round, I will add in corn... how about that?
LOL... 

11 comments:

  1. Looks fluffy and delicious. :D

    ReplyDelete
  2. My girl made this too the other day. Will eat, not crazy about it. I like the thin crispy ones.

    ReplyDelete
  3. Looks so yummy! I’m drooling now

    ReplyDelete
  4. Not like those sold outside, it is BETTER than those sold outside. Looks so delicious, i saw people making muah chee at home too, would you give it a try?

    ReplyDelete
  5. I like thin one but thick or thin, as long as it has lots of peanuts, it tastes good.

    ReplyDelete
  6. I like to eat these but one thin slice and one thick slice is enough for me. yours look so delicious!

    ReplyDelete
  7. sedapnyer…..can open stall and sell alredy!

    ReplyDelete
  8. Wow! Any version will do. Thick or thin, as long as lots of peanuts and cream corn.

    ReplyDelete
  9. Wah you so clever! The last photo looks like from the shop. I must try this recipe!

    ReplyDelete
  10. Sounds and looks delicious. Congratulations!

    ReplyDelete

Thank you, readers!