Tuesday, March 22, 2011

Keng Kee And Their Signature Dishes

Here I go again... the same old shop that I used to visit each time I drive down to Kuala Lumpur with my kids. I will order the same old dishes and will enjoy the savoury taste of their infamous tai lok mee cooked with yam! (fat noodles with taro) and of course, not leaving out their signature dish, that is the Saito Fish pancake!

Keng Kee Coffeeshop
Don't go during peak lunch hours...

their signature dishes all pasted on the board...

yam fat noodles..

their famous foo chuk (beancurd skin) pancake
with fish fillings

the layers of foo chuk in the middle of the fish paste..

this one is quite similiar.. but without the beancurd skin

the fish paste ... indescribable.. hahaa...

my favourite clams... lala...

these were very fresh compared to the Butterworth ones..

three of us.. so we didnt order much...
the bill came to RM50.00 for 3 of us..

Ok, how to go Keng Kee coffeeshop? After the Rawang toll, turn right at the traffic light, drive straigh on till 2nd traffic light, turn right again, go straight on till you see KFC on the left hand side, turn left.... Keng Kee is just along the KFC outlet... :)

23 comments:

  1. Hmm... a foodie tale that goes beyond words. The food must be exceptionally good.

    ReplyDelete
  2. Discover great updates recommended and reviewed by the community from tech related to food and traveling at Kendra Bing.

    Also, grab the opportunity to promote your blog postings at http://kendrabing.com for FREE while being discovered by whole lot of other like-minded people.

    Kendra Bing is the perfect portal for the right source and inspiration for your next blog posting with its massive influx of the freshest and juiciest writing materials.

    JOIN today!

    ReplyDelete
  3. The clams look yummy... but not dare to put any to my mouth for the time being after the recent incident.. hihi..

    ReplyDelete
  4. pam: no pastries there too bad... haha...


    kathy: next time if i go KL< i take u there.. hehehe...


    cath: yeah, better watch what u eat now...

    ReplyDelete
  5. Lala is my pick esp with the chilly padi inside. have tasted in other restaurants.

    ReplyDelete
  6. I see you really enjoy going to old places huh! :p

    ReplyDelete
  7. Yeah! The clams did look fresh and clean. :)

    ReplyDelete
  8. mmm, didn't notice this restaurant in Rawang, must check it out!

    ReplyDelete
  9. These all look very good, much better than the other place. Have you ever been to KFC? I bet you are used to better food?

    ReplyDelete
  10. the la la looks so fresh!!!

    ReplyDelete
  11. The foo chuk looks delicious!! But I seldom go Rawang.. usually just pass by only while on the way to KL, hehe :P

    ReplyDelete
  12. MMMMMMM, what can i say, i think it ain't cheap, am i fine to say that?

    ReplyDelete
  13. Food looks good...just that Rawang is not in KL proper. Wouldn't be able to go there and eat... :(

    ReplyDelete
  14. the fish paste really look so smooth and the fried mee with yam sounds very unique!

    ReplyDelete
  15. The FAT Noodle is so tempting. I love all these dishes.

    ReplyDelete
  16. oooh kat kl! hohohoho... tho i have no idea how to go to rawang. lol.

    ReplyDelete
  17. medie: oh, it is before KL.. :)


    sheohyan: one day u go and try..


    lena:yes, i love their taste and texture too..


    stp: next time if got opportunity, do drop by there..


    eugene: yes, u can.. hahahaa..


    hayley: yeah, many ppl bypass there one.. but i often go ..


    ginny: KFC is fast food, seldom eat from there..

    ReplyDelete
  18. any idea what time it opens? im planning to head there for breakfast

    ReplyDelete
    Replies
    1. As far as I know, it is opened around 11am cos I go there around that time..

      Delete

Thank you, readers!

Lunar New Year 2024 Before And After

TODAY IS THE SIXTH DAY OF LUNAR NEW YEAR.... And this is the day when I am now free to blog a few lines to activate back my blog after a lon...